Mini Candy Apple Bites

Mini Candy Apple Bites

Mini Candy Apple BitesI love looking at the beautifully decorated candy apples that make their debut this time of year?  We used to buy a candy apple once in a while.  Each child would pick out their own, one or two bites would be taken & out they would be thrown a day or two later because no one could finish them.  Later, we would try buying one and slice it to share, but the outer layer would always break away and weโ€™d eat it in jumbled pieces.  So, I came up with a solution.  Instead, I make the kids mini candied apple bites that are great treats for home, when company is coming or for parties.  They are easy, one bite is all that is needed and thereโ€™s no waste!  Recently, JoAnne came to visit with me at the Price Chopper Kids Cooking Club to make these bites and share these delicious treats with you all!  You can catch Joann in full action in the video below:

[yumprint-recipe id=’14’]Dark & White Chocolate Candy Melts: There are many brands on the market. My favorite is Simply Melt Candy Wafers made by ChocoMaker that are found in Price Chopper Supermarkets in the produce area of the store.

Caramel Apple Wrap: These are made by Concord Foods, are typically located near the apples in the produce area in supermarkets. It is often a seasonal item in stores.
Candy Sticks: You can find packages of 50 for $1.99 at most crafting stores, but with a weekly coupon they can be purchased for less.

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This Recipe Featured at: 

Sugar Aunts

18 Comments on “Mini Candy Apple Bites”

    1. Jodie Fitz

      Thank you! We will miss this recipe – lol! We will look forward to sharing these next year too, they’ve been a HUGE hit!!!

  1. Alicia

    Every time I bought a whole candied apple it never got eaten either. This is a much better idea. great for halloween with the spider on too ๐Ÿ™‚

    1. Jodie Fitz

      Thank you! We will miss this favorite October recipe, but will look forward to sharing again next year w friends & family… ~ Jodie

  2. Cynthia L.

    I love the combination of flavors and the size of these sweet treats! Thanks for sharing this at the In and Out of the Kitchen Link party! I look forward to seeing what you bring next week.

    1. Jodie Fitz

      THANK you – just served a tray of 30 yesterday afternoon & now that recipe is a wrap for 2013 at our counters!

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