What would our Halloween party be without a fun drink to serve? John joined me to help make Beetle Juice. We love pulling that blender out at the Price Chopper Kids Cooking club for all kinds of concoctions & you will have to see exactly what’s in Beetle Juice by peeking at the recipe & watching John in action in his video clip below as he discovers what’s in it too!
Beetle Juice by Jodie Fitz
1/2 container frozen pink lemonade
1/2 container frozen grape juice
3 cups water
2 cups ice
1 teaspoon raspberry extract
Triple berry seltzer
Mix the lemonade concentrate, grape concentrate, water, ice and the raspberry extract in a blender.
Add ¼ cup triple berry seltzer to a glass. Top it with ¾ cup of the blended lemonade mixture.
Optional: Top it off with a small scoop of raspberry sherbet. Or, freeze the sherbet in a creepy Halloween mold (skeleton heads, bugs, etc) and add two creepy molds to the punch instead of a small scoop.