Jodie Fitz


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Category Archives: St. Patrick’s Day

Shamrocks for Breakfast

Posted on March 15, 2013 by Jodie Fitz
shamrocks for breakfast

St. Patrick’s Day is one more day to provide an experience to play with your food and have a little taste testing fun.  So, how about Shamrocks for Breakfast?  They’re easy and they’re delicious & here’s how I serve them … Continue reading →

St. Patrick’s Day Pizza = Family Fun

Posted on March 12, 2013 by Jodie Fitz
St. Patrick's Day Pizza Fun

Like many, I organize my shopping and plan for weekly meals often taking advantage of the sales. Sometimes that plan goes off with out a hitch and other times ‘the monkey wrench’ of life throws a little change our way … Continue reading →

Drinking Green = St. Patrick’s Day Fun

Posted on March 9, 2013 by Jodie Fitz
DSC08046

When I served my youngest this drink and told her I was experimenting for St. Patrick’s Day she was all excited.  She sipped it and said, “I like it, but it doesn’t taste St. Patrick’s Day-ish…” I was curious, what … Continue reading →

Kids, Kale & St. Patrick’s Day

Posted on March 6, 2013 by Jodie Fitz
Kids, Kale & St. Patrick's Day

When the kids were young we would use the month of March to eat all kinds of GREEN foods.  Now that they are a little older, we’re still doing the same thing, I’m just not pointing it out as much- … Continue reading →

Edible Blarney Stones = St. Patrick’s Day Fun

Posted on February 24, 2013 by Jodie Fitz
Blarney Stones = St. Patrick's Day Fun

Edible Blarney Stones = St. Patrick’s Day Fun!  But, what is a blarney stone?  In reality, there is a castle in Ireland called a Blarney Castle and there are legends about kissing the Blarney Stone.   After a little Internet searching … Continue reading →

Fruit Kabobs turned into Edible Rainbows

Posted on February 23, 2013 by Jodie Fitz
DSC08084

As I write this post it’s raining outside with spurts of sunshine peeking through the clouds in between the showers & who knows, maybe we’ll see a real rainbow?  Regardless, you’re going to want to watch Megan who joined me … Continue reading →

Couldn’t Resist More Pizza Fun…

Posted on March 16, 2012 by Jodie Fitz
Finished Rainbow Pizza

Okay, I wasn’t going to do another holiday pizza and then I couldn’t help myself!  Here’s a little more holiday food fun with a different (yes green) base to it… St. Patrick’s Day Dinner Fun by Jodie Fitz 1 Pizza … Continue reading →

An Alternative Grasshopper Freeze Pop

Posted on March 16, 2012 by Jodie Fitz
Grasshopper 7

Here is just a little more taste testing for the counters this weekend… You may have had, or at least heard of, Grasshopper Pie, but have you had an alternative Grasshopper Freeze Pop?  Listen, we have our fair share of … Continue reading →

Sometimes Simple is the Best Equation for Food

Posted on March 13, 2012 by Jodie Fitz
DSC08076

I started making Mint Chocolate Chip Brownies a very long time ago as part of my classroom treat sharing fun around St. Patrick’s Day.  This recipe quickly became one of my second son’s favorites and he LOVED them so much … Continue reading →

Leprechaun Shopping Fun

Posted on March 9, 2012 by Jodie Fitz
asparagus

The other day I went into Price Chopper to grab a few items, although I can never just grab a few…I always walk out with more than initially planned, and saw this 2 pound pack of kiwis for only $3.00. … Continue reading →

Welcome to my kitchen where there's always a new dish, stories to share and foods to be explored. As a working mother of three, my life is rarely calm & often spiced with a dash of chaos. In fact, I've realized that every area of life needs it's own special recipe. I am learning how to juggle as much as possible, feed my crew and serve it all with a side dish of love! ~ Jodie Fitz

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