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I have been working on an e-book with FlatOut® Breads & am so excited that we are finally ready to share all of the great recipes we have created.
It’s Strawberry Season, so it’s perfect time to celebrate this luscious fruit with a Strawberry Roll-up Recipe.
This recipe is sinfully simple making breakfast, snack or entertaining perfectly EASY, but deliciously tasty! Check it out below, roll away for your own yummy bite & then visit the front of my website to download the entire e-book!
Strawberry Roll-up by Jodie Fitz
1 FlatOut® Pinwheel Lavash Bread
¼ cup whipped cream cheese
2 – 3 tablespoons honey
1 teaspoon vanilla extract
Mix the cream cheese, honey & vanilla together. Spread the mixture onto the FlatOut® Lavash Bread.
Wash the strawberries & remove the greens. Slice them into thin slices. Evenly lay the strawberry slices on top of the cream cheese mixture. Carefully roll the lavash bread & slice to serve.
On the Run? Make this recipe the night before, wrap it in plastic wrap & then simply remove it, slice it & serve!
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