Pico de Gallo Egg Bites for Breakfast

Two Pico de Gallo Egg Bites arranged on a plate topped with fresh avocado and melted pepper jack cheese.

Pico de Gallo Egg Bites are veggie packed and full of flavor.  They can be made ahead and part of a freezer meal plan.  They are simple and delicious. Pico de Gallo Egg Bites for Breakfast Pico de Gallo eggs bites are great for breakfast!  Even better?  They can be made ahead for a quick warm up.  In fact they … Read More

Happy Birthday Dr. Seuss! Let’s Start with Green Eggs & Ham….

I LOVE Dr. Seuss.  What’s not to love?  He had an imagination that was brought to life with the stroke of his pen and the lines of his art.  I sometimes wonder…did it come as easy to him as it all feels when I read his stories and admire his artwork?   I still enjoy sitting and reading Dr. Seuss … Read More

Chocolate Waffle Sandwich Recipe

Chocolate Waffle Sandwich on a plate with a banana and a bowl of peanut butter

Chocolate Waffle Sandwich Recipe is perfect for breakfast or even lunch!  It’s a kid-friendly recipe.  The waffles can be frozen ahead of time. Chocolate Waffle Sandwich Recipe This Chocolate Waffle Sandwich Recipe has a trifecta of flavor; chocolate, peanut butter and bananas! YUM… This recipe is F-I-L-L-I-N-G, so one should do the trick!  They are easy to wrap up for … Read More

Peanut Butter Banana Muffins

Peanut Butter Banana Muffins on a glass platter

Peanut Butter Banana Muffins are a great way to use up ripe bananas.  This recipe is great to make ahead so that you can grab and go for an easy breakfast or snack.  There’s no butter or crisco, just peanut butter.  Peanut Butter Banana Muffins Have ripe bananas?  Need to use them up?  Don’t want to waste and toss them … Read More

Bunny Tails for Easter Breakfast Family Fun

   Things are really hopping a long & we are excited to be in the kitchen getting ready for Easter activities. We are always looking for fun breakfast ideas; especially around the holidays.  This year Caleb joined me to bake up some Bunny Tails to serve for breakfast. Bunny Tails are our version of a baked donut hole filled with … Read More

These Beet Pancakes are DELICIOUS with one Simple Ingredient making the Difference

beet pancakes

I have a S-U-R-P-R-S-E Valentine’s Breakfast to share with you that the entire family is going to love.  I know…you’re probably thinking…what? When you read ‘Beet Pancakes’. But seriously, they really are delish… I first released this recipe in 2014 & have been traveling making it with kid and families on and off for the past four years & it’s a … Read More

Tropical Smoothie

When we turn the calendar to August I find myself wanting time to s-l-o-w d-o-w-n.  As much as I love our northeastern seasonal changes I can’t help thoroughly enjoying the tropical feel of the summer days.  One of our favorite seasonal blends is the Tropical Smoothie.  It’s a sweet, savory blend of flavors mixed with a few cooking lessons for … Read More

Move Over Cake Pops it’s Breakfast Time!

I decided with the latest cake pop craze, why not bring the pop-culture to the breakfast table?  So, we decided to give banana bread a make over.  I took my banana bread recipe, filled the cake pop molds and turned them into breakfast fun by serving them sandwich style.  The crew at my counters loved them & I hope that … Read More