Pumpkin Pizza for Dinner….easy, quick & festive!

Cheesy Bacon Pumpkin Pizza by Jodie Fitz 1pizza dough 1/2 cup turkey bacon, cooked and chopped 8 oz. Monterrey Jack Cheese (use the low fat) 1/8 cup light olive oil 1/2 teaspoon garlic salt 1/2 teaspoon onion salt 1/4 teaspoon black pepper 1/2 cup chopped olives Pre-heat the oven to 400 degrees. Stir the garlic powder, onion salt and pepper together … Read More

Homemade Black Bean Burger Recipe

Homemade black bean burger topped with cheese, avocado, and cherry tomatoes, served on a plate with carrots

This homemade black bean burger recipe is easy and delicious with supplies you can pull from your pantry.  It’s inexpensive, making it a great money saving meal.   Homemade Black Bean Burger Recipe This Homemade Black Bean Burger Recipe is an easy pantry meal.  It’s a perfect serve when your looking for money saving meals.  And, it’s delicious.   In fact, this … Read More

Quinoa Taco Salad Meatless Meals

Mexican flavored and cooked quinoa on top of a romaine salad with cucumbers, tomatoes, olives, sharp cheese, corn and avocados with homemade tomato vinaigrette.

Quinoa Taco Salad is a great meatless meal to share.  It’s tasty, delicious and filling.  It can be made ahead to make weeknight dinners easy. Quinoa Taco Salad Meatless Meals Quinoa Taco Salad is absolutely delicious!  I do not file this recipe in may ‘quick and easy’ file, but I do keep it in my ‘make ahead meal’ file.  It’s … Read More

Cauliflower Rice Stir Fry Dinner

Cauliflower rice, veggie packed, chicken stir fry served in a green patterned bowl with peas, bell peppers and cashews.

Cauliflower Rice Stir Fry is a veggie packed dinner.  It’s a 30 minute meal that’s deliciously easy.  It’s a family tested and kid approved recipe. Cauliflower Rice Stir Fry Dinner What’s for dinner at my house? More quick and easy yum that can be made and served in 30 minutes, which means AWESOMENESS to this mom!  This week we’re adding … Read More

Volcano Meatloaf the Kids will Love

Volcano meatloaf topped with cheese and sauce

Volcano meatloaf is a dinner that the kids will love.  It’s education in the oven! Turn these mini meatloaves into the ring of fire. Volcano Meatloaf the Kids will Love Need a little dinner fun?  Check out my volcano meatloaf recipe.  It’s not only kid-friendly in taste, but total fanciful food fun the kids will love (and remember)!   When my … Read More

Chicken Parmesan Burgers for an Easy Dinner

Chicken Parmesan burgers on a plate next to a bowl of sauce

Chicken Parmesan Burgers are absolutely delicious and super easy to make.  You can make this simple recipe in 30 minutes or use them as a freezer meal.  The whole family will love these Chicken Parmesan Burgers. Chicken Parmesan Burgers for an Easy Dinner I’m so glad you’re here peeking at these Chicken Parmesan Burgers. They are absolutely delicious and so … Read More

Chicken Burrito Bowls Served for an Easy Dinner

Chicken Burrito Bowl

Chicken Burrito Bowls are our new dinner love! This recipe was created as a request from my daughter. After a little experimentation & tweaking, we have discovered that we love this smorgasbord of yumminess. Everyone enjoyed building their own burrito bowl with all of the favorites, which makes it a winning combo for each individual. I recently shared this recipe … Read More

Tortellini Toss

Tortellini Toss

Quick Meals are at the top of my list now that school is back in full force and Tortellini Toss is one that made the dinner table this week.  Here’s how we made it on the quick & easy side of the counter; This recipe can be made in 15 minutes on a busy night, IF you prep ahead of … Read More

Grilled Pizza

Grilled Pizza

Like most families, we love pizza and often have a designated ‘pizza night’ for dinner.  Summer is no exception to the rule, we simply move out side and turn to Grilled Pizza for a little change in the flavor combination. Have you ever grilled pizza?  If not…you have to try it! It’s simple, delicious and just fun to make.  We’ve … Read More

Mediterranean Grilled Chicken

Mediterranean Grilled Chicken by Jodie Fitz Another simple mix with fabulous flavors…. 2 pounds of boneless, skinless chicken breast 8 oz. roasted red peppers 6 1/2 oz. quartered, marinated artichoke hearts* 2.25 oz. can of sliced olives 1 cup grape fresh tomatoes 1.  Halve and pound the chicken. 2. Season the chicken fillets with salt & pepper and grill them … Read More