WELCOME to week 80 of the Reader Tip Tuesday Recipe & Craft Party Welcome! If you partied here before, thank you for joining us & welcome back. If you are new to the party, we’re glad you are here & we’re excited to see your creativity. Reader Tip Tuesday is all about you! I truly enjoy hearing how we all … Read More
Avocado Honey Ice Cream is Super Simple to Make & Delicious to Eat
I’m in love with monster cream which is actually Avocado Honey Ice Cream. And, I can’t wait for you to try it. If you follow along with my recipes, you know I spend a decent amount of time finding ways to get kids to eat foods they never though they’d eat. Monster Cream (a.k.a. avocado honey ice cream) is one … Read More
Reader Tip Tuesday with this week’s Craft & Recipe Party
WELCOME to week 79 of the Reader Tip Tuesday Recipe & Craft Party Welcome! If you partied here before, thank you for joining us & welcome back. If you are new to the party, we’re glad you are here & we’re excited to see your creativity. Reader Tip Tuesday is all about you! I truly enjoy hearing how we all … Read More
Minty Chocolate Smoothie Bowls are Easy and Delicious to Make
Minty Chocolate Smoothie Bowl This easy blend of ingredients is so spoon slurping good and easy to make. I just love how all of the flavors and toppings come together; they’re fresh and fabulous… Check out the recipe and give it a whirl. Minty Chocolate Smoothie Bowl by Jodie Fitz 2 cups ice 1 cup plain Greek yogurt 2% 1 … Read More
Shamrock Shakes all around with this Healthy Alternative
What’s cooking in March? A whole lot of tasty, fun yum! This month I’m thinking about everything green, lucky leprechauns & St. Patrick’s Day. The plan is to bring the fanciful fun of March to the counters for some test tasting bites the kids will love making & the whole family will enjoy eating. One recipe that always makes the … Read More
Reader Tip Tuesday with this week’s Craft & Recipe Party
WELCOME to week 78 of the Reader Tip Tuesday Recipe & Craft Party Welcome! If you partied here before, thank you for joining us & welcome back. If you are new to the party, we’re glad you are here & we’re excited to see your creativity. Reader Tip Tuesday is all about you! I truly enjoy hearing how we all … Read More
Egg Waffles for Breakfast are Easy to Make
Looking for some breakfast fun? Check out these egg waffles. They’re easy & bring a whole new reason to pull out the waffle iron. I love this savory combo and it looks fancy, with actually less mess than making scrambled eggs (bonus). Egg Waffles by Jodie Fitz 2 eggs 1 cup fresh baby leaf spinach ¼ cup milk ¼ teaspoon … Read More
Reader Tip Tuesday with this week’s Craft & Recipe Party
WELCOME to week 77 of the Reader Tip Tuesday Recipe & Craft Party Welcome! If you partied here before, thank you for joining us & welcome back. If you are new to the party, we’re glad you are here & we’re excited to see your creativity. Reader Tip Tuesday is all about you! I truly enjoy hearing how we all … Read More
No-Bake Leprechaun Nibbles are a Minty-licious Crunchy St. Patrick’s Day Treat
We are serving up a little St. Patrick’s Day treat perfect for classroom parties, a family movie night or just for fun called Leprechaun Nibbles. What’s the best part of these yummy bites? They are filled with no-bake, simple fun & can be whipped up in a jiffy. It’s one of those recipes, depending on the age, that kids can … Read More
Homemade Berry Fruit Filled Pop Tart is Delicious
Homemade Pop Tart by Jodie Fitz 1 Wewalka Piecrust* 3/4 cup Berry Medley Frozen Fruit 2 tablespoons brown sugar 1 tablespoon tapioca, uncooked 1 tablespoon honey 1 teaspoon water Nonstick cooking spray 1 large heart shaped cookie cutter Preheat the oven to 350 degrees. Cut the piecrust into 4 large hearts with your cookie cutter. Place the frozen fruit in … Read More